Saturday, May 14, 2011

Southern Buttermilk Syrup

Since we are on the topic of breakfast, here is a recipe for "Southern Buttermilk Syrup".. Once you try, you won't want maple syrup anymore!

Southern Buttermilk Syrup

3/4 cup Buttermilk
1 1/2 cups sugar
1/2 cup butter (not margarine)
2 T corn syrup
1 tsp baking soda
1 tsp vanilla

Combine buttermilk, sugar, butter, corn syrup and baking soda in a large pan. (it will bubble up, so a small saucepan will NOT work!)

Bring mixture to a boil and reduce heat to low.  Cook, stirring frequently, for 8 or 9 minutes or until it is a golden brown.  Remove from heat and stir in vanilla.  Enjoy!


Tricia Murdock said...

I have had this before & it is yummy. I was nervous the first time I made it, but it is so good -- too good not to try.

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